Most Read

  1. Post-pandemic predictions: new issue of just-food out now!
  2. Is lab-grown the way forward for meat & dairy? New issue of just-food out now
  3. Sweet tooth: can sugar alternatives answer consumer demand for healthy foods?
  4. Cultured meat: introducing a home-grown product to a global market
  5. Are meal replacement products the new convenience food?

Latest Content

Eighth Day Foods pioneers plant-based meat substitute Lupreme for Asian cuisines

Eighth Day Foods, based in Australia, has announced the development of Lupreme, a plant-based meat alternative made from sweet lupin beans and customised for Asian cuisine. With this product, Eighth Day Foods aims to capitalise on the rising consumer adoption of vegan and flexitarian diets on the back of health, ethical or ecological concerns.

Latest News

Read our magazine

just-food magazine is the essential reading material for decision-makers in the food industry, bringing you the latest news and analysis in an exciting, interactive format.

Send me notifications of new editions: