Focus:
Nut-based spreads can be used as an ingredient or a topping. It is also a rich source of protein, fat and fibre. And, unsurprisingly, the most popular nut-based spread, both...
Covid-19 has altered consumer behaviour drastically in the short term and these changes are likely to continue, albeit at a lesser degree in the long term. The UK saw approximately...
The UK has just entered the latest round of trade talks with the US, with food being one of the main areas discussed. If the current plans are agreed, consumers...
According to the GlobalData’s 2019 Q3 consumer survey, 71% of global respondents find plant-based claims to be somewhat or very appealing, as opposed to meat-free or vegan, which only garnered...
Two innovative beverage launches are combining CBD with vitamins in a bid to address consumer concerns around physical and mental welfare during the global pandemic.
Covid-19 will hit the global aquaculture industry hard; China is the industry’s biggest player, but its own firms have been weakened by sweeping reforms. Aquaculture will be the worst-hit food...
Covid-19 offers fast-moving consumer goods (FMCG) companies the opportunity to develop hygiene products that address specific consumer concerns. One category that was rarely acknowledged pre-Covid-19 but now presents an opportunity...
Campbell Soup Company has had to upgrade its outlook during the Covid-19 pandemic, but why? Campbell Soup Company raised its 2020 outlook after its Q3 results rose by 15% in...
The association of Covid-19 to animals like bats and pangolins has existed since the beginning of the pandemic, and though these claims are disputed, they may be contributing to a...
Covid-19 vaccine release plans are still not specified, therefore concerned consumers may seek other ways to improve their immunity or reduce the symptoms of potential illness. The evidence on how...
