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  • 11 September 2018

    Wonky steaks: minimising meat waste

    We’ve had wonky vegetables, but a new craze of wonky food might be on the horizon. Wonky steaks have just been launched in the UK, dubbed the first of its...

  • 3 September 2018

    Should organic fruit and veg be wonky?

    For 66% of British consumers organic means natural, according to GlobalData’s global consumer survey from 2017 Q4, but this does not necessarily encourage consumers to actively purchase organic products. 

  • 27 July 2018

    Low-meat diets: flexitarianism is on trend

    According to GlobalData, nearly one-quarter (23%) of the global population stated they follow a ‘low meat diet’ when asked to describe their daily diet. This suggests that the flexitarian diet...

  • 25 June 2018

    Is the “bleeding” vegan burger here to stay?

    The bleeding vegan burger revolution is firmly in swing. With KFC’s announcement that they will trial a vegetarian variety of their classic chicken in their UK stores in 2019, is...

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