All articles by GlobalData 

  1. Insects can help in the production of sustainable meat

    Amid pressure around the perceived negative impact animal production has on climate change, meat producers are looking for ways to…
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    26 Sep
  2. US food labelling bill looks to reduce confusion and food waste

    A US government bill working its way through Congress is being proposed to standardise “use by” labels on food to…
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    12 Aug
  3. Could AI revolutionise new product development in the food industry?

    Artificial Intelligence (AI) is transforming the food industry by opening the doors to innovation and new product development (NPD), aligning…
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    12 Jun
  4. Dairy consumers are becoming more experimental

    Consumers are becoming more keen to try new things, and surprising new dairy products are being launched to meet this…
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    31 May
  5. Meal kits may be greener than most people realise

    Home-delivered meal kits offer a range of benefits, from convenience and affordability to health and novelty. However, a new study…
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    24 May
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