BlueNalu’s New Seafood Production Facility, San Diego
BlueNalu, a food technology company, is developing a new facility in San Diego, California, US to expand its cell-based seafood production capabilities. The new facility is part of the company’s five-phase commercialisation strategy, which includes research and development (R&D), pilot testing, market research testing, and development of food facilities.
Cargill’s Kalmthout Production Facility Expansion, Belgium
Cargill, a food company based in the US, is expanding its existing production facility in Kalmthout, Belgium, to increase its gourmet chocolate production capacity.
Net-zero strategy is “basic question” for every company – Mark Carney
How to prepare for a climate neutral economy is now a “basic question” that every company’s management should be able to answer, says former Bank of England Governor Mark Carney.
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