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Thai Union invests in alternative protein firm Flying Spark
Thailand-based food products company Thai Union Group has announced an investment in Flying Spark, which produces larval insect protein as a sustainable alternative protein.
Cal-Maine Foods to acquire Mahard Egg Farm’s production assets
US-based fresh egg producer Cal-Maine Foods has entered a definitive agreement to acquire substantially all of the production assets of Mahard Egg Farm.
Upfield Group to buy plant-based cheese maker Arivia
Upfield Europe has signed an agreement to acquire Violife brand owner Arivia for an undisclosed sum.
Technology and Applications for Positive Displacement Pumps
For more than sixty years, NETZSCH has been a leading manufacturer of positive displacement pumps for food processing and other applications.
Puratos Canada acquires fruit fillings producer Sandel Foods
Belgium-based ingredient supplier Puratos Canada has acquired fruit fillings producer Sandel Foods (SFI).
Cargill to expand refined oils facility in Sidney, Ohio
Global food company Cargill has announced plans to invest approximately $225m to expand its integrated soybean crush and refined oils facility in Sidney, Ohio.
Lamb Weston forms JV with Sociedad Comercial del Plata
US-based frozen potato and vegetable products supplier Lamb Weston Holdings has formed a joint venture (JV) with the Argentinian firm Sociedad Comercial del Plata, with an objective to serve the nearly two-billion-pound South American market.
ICL expands capabilities for Rovitaris alternative protein technology
Global speciality minerals and speciality chemicals company ICL is set to expand its manufacturing capacity and R&D support for its Rovitaris alternative protein technology for the meat alternatives market.
McCain Foods starts expansion of potato processing facility
McCain Foods USA has initiated construction works for the expansion of its potato processing facility in Othello, Washington, with an investment of $300m.
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