Food Processing Technology is using cookies

We use them to give you the best experience. If you continue using our website, we'll assume that you are happy to receive all cookies on this website.

ContinueLearn More X
X

Most Read

  1. The drive for edible insects in Europe
  2. Rise of the robots: new issue of just-food out now
  3. Is lab-grown the way forward for meat & dairy? New issue of just-food out now
  4. Sweet tooth: can sugar alternatives answer consumer demand for healthy foods?
  5. In the new issue of Inside Food: how the cookie crumbles

Latest Content

The drive for edible insects in Europe

There has been something of a buzz over insects as a novel ingredient in recent years. Peter Nilson looks at how a new initiative launched in north-west Europe is aiming to further the development of the sector.

Euromed: Premium Standardised Botanical Extracts

A pioneer in pharmaceutical-grade botanical extracts, EUROMED, founded in 1971 by the phytopharmaceutical company MADAUS and now with DERMAPHARM Group, is a vertically integrated, leading producer of premium standardised extracts and natural active ingredients.

Real Foods Holistic Process

During our production process, we use automated planting, which is more accurate. The advanced drip irrigation system reduces nutrient loss and improves water efficiency.

Latest News

Read our magazine

just-food magazine is the essential reading material for decision-makers in the food industry, bringing you the latest news and analysis in an exciting, interactive format.

Send me notifications of new editions:

Close
Close
Close

Go Top