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2019 top news stories

Japan to lift two-decade ban on UK beef and PepsiCo intends to invest $1bn in Pakistan’s food sector. Foodprocessing-technology.com wraps up key headlines from 2019.

Quality and Productivity in Confectionery Production

Confectionery products include sensitive products, hard candies, biscuits, chocolates, jellied items, sugar-coated drops or tablets, sugar and popcorn. These items often lost quality and shelf-life when they come into contact with air humidity that is too high. 

Increased Productivity in Spray Drying Applications

In the operation of spray drying towers, there are seasonal variations in their operation. In summer months, when the moisture content in the air is high, the operating conditions are less advantageous than in winter months, when the water content is low.

Pneumatic Conveying Systems for Powdered and Granulated Food Products

The HECHT ProClean Conveyor (PCC) is intended for the safe and gentle conveying of powders and granules in the pharmaceutical, chemical and food industry. Its special filter head improves your efficiency and other various possibilities for a more flexible configuration of your system.

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