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Testo Food Processing Measurement Instruments

Testo Saveris in food lab

Whether crisp salads, fresh milk or a tender beef steak – Testo simplifies the implementation of your HACCP regime. Testo Limited is based in Alton, Hampshire, and has been operating for 30 years as the UK subsidiary of testo AG, selling products throughout the UK and Ireland. Testo offers an extensive range of instruments for the food processing industry, including thermometers, humidity meters, thermal imaging cameras, pH meters, data loggers and cooking oil quality testers.

Testo offers continuous temperature monitoring of the production chain, precise, clean and fast measurement, as well as documentation of all measurement results. All of our portable measuring instruments are certified according to EN 13485 and all data loggers according to EN 12830.


Testo offers a number of professional temperature measuring instruments to fulfil your individual requirements. Whether thermometers, measurement strips or infrared measuring instruments – all meet the high standards of Testo products, and provide highly accurate and reliable results. Infrared thermometers, thanks to their short reaction time, are particularly suitable for the recording of temperature in fast and dynamic processes.

The testo 108 allows temperature measurement to be integrated into daily work routines with no added complications, helping the user comply with HACCP requirements. It is certified according to EN 13485. Two self-explanatory buttons operate the device for easy application, even by frequently changing staff.

Thermal imaging cameras

Testo offers a wide range of high-quality thermal imaging cameras with an extensive range of features, essential to everyday use. In the food sector, thermal imaging can be used for condition monitoring and preventative maintenance on electrical and mechanical manufacturing plants, and is also useful in the analysis of the thermal manufacturing process.

The Testo 875, our entry-level thermal imaging camera, is perfect for spot checks in the production line, storage of food stuffs and final analysis of the produced product. It offers a resolution of 160 x 120 pixels (optional super resolution – increases res. to 320 x 240), thermal sensitivity of <80mK and 32° standard lens.

Cooking oil testing

The testo 270 allows you to accurately determine the optimum time to change cooking oil, by measuring the Total Polar Materials (TPM) of the cooking oil. The most important part of the testo 270 is Testo’s new capacitive oil sensor. Using this sensor, measurements are carried out directly in the hot cooking oil, which means that control measurements can be quickly carried out while work in the kitchen is in progress. Several deep-fat fryers can be tested back-to-back without the sensor having to cool down. Maximum use of the cooking oil is made possible. The oil is only changed if the limit value is reached.

Data loggers

Testo offers a wide range of compact and professional data loggers. Our data loggers can be used for a number of parameters, including temperature (uninterrupted monitoring on-site or during transportation and storage including high temperature environments); humidity (ideal for providing fast on-site overviews of current readings); and absolute pressure.

The testo 174T data logger is ideal for accompanying transports. Simply position close to the goods, e.g. in containers and refrigerated rooms, and the data logger monitors temperature continuously, securely and unobtrusively. The free software, ComSoft, allows fast programming of the data logger and easy analysis of results.

pH measurement instruments

Testo provides a range of practical measuring solutions for pH measurement. The instruments are simple to use and suitable for everyday use in the field. Unlike conventional sensors, Testo probes use a gel electrolyte as a storage medium; the gel is unaffected by dirt, maintenance-free and leak-proof, ensuring optimum performance of the probe in the field.

The Testo 206-pH1 is a perfect measuring instrument for fast checks on liquids. The combination of pH immersion tip and temperature probe for fast and efficient temperature compensation is unique. The Testo pH probe is leak-proof, maintenance-free, robust and not affected by dirt thanks to the large volume of gel electrolyte and the dual wall diaphragm.

Wireless monitoring system

Data monitoring has never been as flexible and safe as it is today. With the Saveris system in place, you can monitor and document all the humidity and temperature values of your products without interruption.

The testo Saveris data monitoring system measures the temperature and humidity values of sensitive goods and products in the environment, in processes and during transport. The easy-to-use measurement system delivers safety and savings in time and costs thanks to automated measurement data recording. Up to 150 probes can be connected, thus covering the entirety of your process, and uses radio, Ethernet and USB interfaces allowing you to connect and receive information as you so choose.

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Press Release

Testo Saveris 2 Cloud-based Temperature and Humidity Monitoring

The Testo Saveris 2 system, developed by Testo's measurement technology specialists in Germany's Black Forest, enables users to monitor temperature and humidity levels easily, anytime and anywhere, without compromising security, or creating bother with time consuming software. Saveris 2 is a remarkably simple and elegant solution.

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Measurement Solutions for the Food Sector

Whether crisp salads, fresh milk or a tender beef steak - Testo simplifies the implementation of the HACCP concept.

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Products and Services


Press Release

9th September 2014

The Testo Saveris 2 system, developed by Testo's measurement technology specialists in Germany's Black Forest, enables users to monitor temperature and humidity levels easily, anytime and anywhere, without compromising security, or creating bother with time consuming software. Saveris 2 is a remarkably simple and elegant solution.

Read more
14th November 2013

Muntons is a proud ISO accredited family firm established in 1921 which has grown to be an international name and specialist in the supply of healthy malts, malt extracts, flours and flakes and other malted ingredients.

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11th November 2013

Strict demands are made in the production of bread and baked goods. Customers expect immaculate product quality and reasonable prices, whereas the authorities demand food-safe ambient conditions.

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6th November 2013

If you are eating some nice fresh fruit such as a banana, pineapple, apple or a citrus variety then the chances are it was imported in to this country by MMD Shipping in Portsmouth.

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3rd November 2013

Davies International is one of the leading, most respected names in the specialised transportation of delicate and perishable products.

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13th December 2010

Testo has launched two new models to add to its range of thermal imagers, the Testo 876 and Testo 882. This is the third generation of thermal imaging cameras from the measurement technology specialist Testo, who entered the thermography market in 2007. Daniel Auer, director of product

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22nd September 2010

Testo has launched its first compact, light and easy to use folding thermometers, designed specifically for the food industry. The Testo 103 and 104 folding thermometers are strong, light, hygienic and extremely easy to use, making them ideally suited for quality assurance and production in the f

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3rd February 2010

Testo's new temperature and humidity measuring instruments, Testo 622 and Testo 623, provide a fast overview of humidity, temperature and pressure, at a glance. Designed to deliver ambient climate data, time and date instantaneously, the new temperature and humidity measuring instrumen

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