Olam International restructures business into two new operating groups
Olam International, based in Singapore, has reorganised its business into two new operating groups focusing...
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Focus:
Singapore
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Olam to acquire US almond processor Hughson Nut
Singapore-based agricultural products and food ingredients processor Olam International has signed an agreement to acquire...
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BRF divests stake in SATS BRF Food JV in Singapore
Brazilian food conglomerate BRF has signed an agreement with SATS Food Services to sell its...
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SFA approves SweeGen’s non-GMO Reb M Stevia Leaf Sweetener
The Singapore Food Agency (SFA) has approved SweeGen’s 'non-GMO Reb M Stevia Leaf Sweetener' and...
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Cargill opens first food innovation centre in Singapore
Global food company Cargill has opened its first innovation centre in Singapore that aims to...
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Roquette expands innovation capabilities with CTS centre in Singapore
Global plant-based ingredients provider Roquette has opened a food customer technical service (CTS) centre in...
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Olam to divest four business segments in next six years
Singaporean agri-business firm Olam has announced its plans to divest four business segments in the...
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Singaporean researchers develop food stabiliser from durian fruit seeds
Researchers at Nanyang Technological University in Singapore (NTU Singapore) have developed a food stabiliser from...
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Deals this week: Gousto, Fraser & Neave, Emmi
Gousto has secured £18m ($22.9m) through an equity funding round, which involved participation from Unilever,...
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NTU and F&N open lab in Singapore to develop new products
Nanyang Technological University, Singapore (NTU Singapore) and Fraser & Neave (F&N) have together opened a...
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