The SHG Butter Homogeniser is designed to homogenise bulk butter before re-packaging. Homogeniser SHG can be used with any butter filling and wrapping machine. Most often used together with butter cutting machine SLP.
Main features
- The butter homogeniser is used to homogenise bulk butter before re-packing. This function is necessary to regain butter properties as they were before freezing. When butter is homogenised, it is ready again for packaging into customer size portions
- Machine’s output: 1,520kg/ h
- Product temperature: +8°C – +10°C
- Homogeniser SHG can be used with any butter filling and wrapping machine
