Lindt & Sprüngli Australia opens new facility in Sydney
Lindt & Sprüngli Australia has opened a new facility in Marsden Park in Sydney for A$60m ($45.2).
Focus:
Lindt & Sprüngli Australia has opened a new facility in Marsden Park in Sydney for A$60m ($45.2).
Mars Food UK has announced its plans to invest £23m into its King’s Lynn manufacturing site.
Speciality food product manufacturer Premium Brands Holdings has announced plans to construct a sandwich assembly facility in Phoenix, Arizona, US.
Valley Natural Foods plans to open a wholesale meat processing facility under its Valley Natural Meats subsidiary in Northfield, Minnesota, US.
US-based B&G Foods plans to relocate manufacturing and warehousing operations of Mama Mary's from Spartanburg facility in South Carolina.
Home-cooked food provider Fresh Flavours (Cookoo) plans to enhance its business by adding more cooking staff in its kitchen using $0.33m in funding.
French multinational food company Danone has signed a definitive agreement to acquire US-based WhiteWave Foods.
Olam International has completed the acquisition of the remaining 50% stake in Acacia Investments from a joint venture partner in exchange for $24m.
Bonds of London has launched a new range of US products in the UK confectionery market.
Hilton Food Group has signed an agreement with Portugese food retailer Modelo Continente Hipermercados for the supply of retail packaged fresh meat into Sonae stores.