Applied Food Sciences opens new innovation centre
US-based ingredient supplier Applied Food Sciences (AFS) has opened its new Midwest-based Innovation Center in Iowa City, Iowa.
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US-based ingredient supplier Applied Food Sciences (AFS) has opened its new Midwest-based Innovation Center in Iowa City, Iowa.
Spanish food company Ebro has acquired Vegetalia and Corporacio Alimentaria Satoki (jointly Vegetalia) from its founding shareholder through its French subsidiary Alimentation Sante.
Fonterra’s research and development centre and its global NZMP ingredients business have developed a new white butter product.
Plant extract producer Mazza Innovation will receive a C$1.1m ($841,395) investment from the Canadian Government, under the five-year Growing Forward 2 AgriInnovation Program.
US-based private equity firm San Francisco Equity Partners (SFEP) has acquired a major stake in Red Monkey Foods, an organic spices and seasonings company.
Global snacking company Mondelēz International has entered an agreement with Bega Cheese to sell most of its grocery business in Australia and New Zealand for A$460m ($347m).
O’Brien Fine Foods has announced its decision to acquire cooked meats plant operator Faughan Foods from Hogan's Farm for €5m ($5.32m).
US-based sandwich producer and distributor AdvancePierre Foods has announced that some of its stockholders intend to sell 12.5 million shares of its common stock in an underwritten secondary offering.
Australian food manufacturer Goodman Fielder intends to implement changes in its baking business as part of its strategy to optimise its network to compete effectively across Australia.
Swiss dairy company Emmi has agreed to purchase dessert manufacturer Italian Fresh Foods (IFF) for an undisclosed amount.