Spinning Cone Column
Flavourtech's Spinning Cone Column (SCC) uses steam stripping to extract and recover volatile compounds in vacuum conditions.
Nestlé earmarks $3.5bn to achieve net zero target by 2050
Sweet Earth will achieve the carbon neutrality target by 2025. Credit: Nestlé USA.
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AGIERRE
AGIERRE produces powder handling systems for applications in the food...
About
AGIERRE produces powder handling systems for applications in the food processing, chemical, pharmaceutical industries.
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Flavourtech
Flavourtech provides companies worldwide with aroma recovery, evaporation and extraction...
About
Flavourtech provides companies worldwide with aroma recovery, evaporation and extraction technology, which allows clients to differentiate their products.
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PROVA
PROVA conceives and manufactures vanilla, cocoa, coffee and sweet brown...
About
PROVA conceives and manufactures vanilla, cocoa, coffee and sweet brown extracts and flavours for the sweet food industry.
Products
Cocoa Range
It wasn’t until the start of the 16th century that cocoa was introduced to the royal courts of Europe. Today, chocolate accounts for one of the top three most popular flavours worldwide.
Organic Range
Known as an expert in natural flavourings for more than 65 years, PROVA was one of the first flavour suppliers in Europe to turn to organic production.
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