The Philippine Government has agreed to address illegal fishing practices and encourage environmental protection through a series of new regulations following pressure from the UN Food and Agricultural Organisation (FAO).
Research conducted by scientists at the University of Southampton, UK, has shown that the use of chlorine to decontaminate fresh produce can make foodborne pathogens undetectable but still able to...
UK meat processing giant 2Sisters has joined the Friends of Champions 12.3, a group of the world's leading food firm CEOs that aims to address the issue of global food...
Food Processing Technology rounds up the key themes from day one of the Food and Drink Expo 2018 in Birmingham, UK.
Mondelēz’s cocoa sustainability programme Cocoa Life will enforce a ban on child labour at the company’s cocoa farms in Côte d'Ivoire, through its Child Labour Monitoring and Remediation Systems (CLMRS).
Researchers at the University of Michigan’s Mary H Weiser Food Allergy Center have developed a nasal vaccine that protects laboratory mice from allergic reactions upon exposure to peanuts, after just...
Global food and agricultural conglomerate Cargill has reported its key financial results for the third quarter (Q3) of the 2018 fiscal year, with adjusted operating earnings falling by 22% from...
The Dutch embassy in Bangladesh has donated $800,000 to support a rice fortification initiative directed by the UN World Food Programme (WFP) in partnership with the Bangladesh Ministry of Food...
Frozen pomegranate arils —the fleshy part surrounding the seed—originating in Egypt have sparked recalls in New South Wales (NSW), Australia, in the latest instance of food imports being linked to...
The US Department of Agriculture (USDA) has allowed the use of carrageenan in organic products, contrary to a recommendation from the National Organic Standards Board (NOSB) to ban the use...
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