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Gumming, Coating, Whitening and Glazing Agents: Speciality Ingredients for the Confectionery Industry

Norevo provides a range of natural raw materials and speciality ingredients for applications in the food, confectionery and beverage industries.

Norevo’s speciality ingredients provide an optimised stability and texture for pan-coated sugar confectionery products and chocolate dragées, creating a long-lasting glaze on hard or soft coatings.



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