The US government has announced steps to restrict the entry of African swine fever (ASF).
Arab countries have agreed on a Pan-Arab framework for the mutual recognition of Halal products and services certificates in order to enhance the competitiveness of halal food in international markets.
Japan has confirmed that imports of Uruguayan beef can resume for the first time in nearly two decades, ending a 19-year ban on fresh beef trade between the two countries.
Bühler, Nestlé and Givaudan have launched the Future Food Initiative, a joint research programme between Swiss universities and industrial partners for the development of trend-based, tasty, nutritious and sustainable food...
The Government of Brazil is planning to introduce a self-monitoring system for agricultural producers and meat packers following an inspection scandal that hurt its business with core markets.
Researchers at Nanyang Technological University in Singapore (NTU Singapore) have developed a food stabiliser from the seeds of the durian fruit.
The European Union (EU) has plans to impose a tariff on Indica rice imported from Cambodia and Myanmar for a period of three years.
The Government of Japan has announced its plans to end the ban on UK beef and lamb products, which has been in place since 1996 following the outbreak of bovine...
Public Health England (PHE) has launched a Change4Life campaign in the UK to help families cut down the consumption of sugar and tackle growing rates of childhood obesity.
The UK’s food industry has met just over half of salt reduction targets, according to Public Health England’s (PHE) assessment report.