Alter Eco launches new Dark Chocolate Coconut Clusters snacks

Chocolate-centric, sustainability-directed food company Alter Eco has entered the snacking category with the launch of new Dark Chocolate Coconut Clusters.

The latest line of organic and fair trade snacks are currently available in three new flavours – Original, Seeds + Salt, and Cherry + Almond Butter.

Each pack of Dark Chocolate Coconut Clusters includes all the benefits of coconut and dark chocolate.

Packed with as low as 5g of sugar per serving, the new line of snacks are created for conscious eaters who want to satisfy their sweet tooth with healthy ingredients.

Each flavour of Alter Eco’s Dark Chocolate Coconut Clusters is packaged in simple resealable pouches that would be most suitable for active outdoor snackers, desk snackers, or between-meal snackers.

The eatables combine salty-sweet ribbons of toasted coconut and Alter Eco’s 70% Ecuadorian chocolate.

Sprinkled with hand-harvested French sea salt, the snacks are vegan, paleo-friendly and comprise premium ingredients ranging from coconut oil to organic dark chocolate.

Alter Eco co-chief executive officer and co-founder Edouard Rollet said: “46% of Americans snack more than three times a day, and that number is expected to surge in the next five years.

“We saw an opportunity to fill a void in the snack aisle and pave the way for a next-level enlightened indulgence – one that’s filled with sustainable, superior ingredients and mind-blowingly delicious flavour.”

Being US Department of Agriculture (USDA) Certified Organic, Fair Trade Certified, Carbon Neutral Certified, Non-GMO Project Verified and Certified Gluten-Free, the new Dark Chocolate Coconut Clusters add to the company’s existing portfolio of dark chocolate bars and truffles.