Lab-grown meat approved by Australia regulator as Vow makes debut
Cultivated quail meat is set to launch at Australian restaurants as Sydney-based start-up Vow receives domestic market approval.
Better Sour clean-label sweets brand attracts investor cash for growth
Kraft Heinz to phase out artificial colours in US portfolio
“It continues to amaze me how much capital is coming in” – Frutura CEO David Krause on the interest in fruit growing
Scotland sets out changes to HFSS plans
Plastic offsets: rubbish or remedy?
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View MoreNGOs issue warnings after JBS shares start US trading
On the first day of trading in New York on Friday, shares in JBS closed up slightly.
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View MoreLeading innovators in anabolic muscle supplements for the consumer industry
The consumer industry continues to be a hotbed of patent innovation. Activity is driven by convenience, health and wellness, environmental...
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View MoreJust Food Magazine
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Next week: Eco Foods 2025 conference set for debut
UNFI cyberattack: wholesaler “still shipping” to customers, CEO says
United Natural Foods cyberattack disrupts services and systems
California plastic packaging bill sparks backlash