Food Processing Technology is using cookies

We use them to give you the best experience. If you continue using our website, we'll assume that you are happy to receive all cookies on this website.

ContinueLearn More X

Snack attack: modular eating is on the rise

Over a third of consumers globally say they snack regularly, with the figure rising to just over 40% for those aged 18-34, as the practice of modular eating becomes more popular. Katie Woodward finds out more about changing consumer habits.

Download our 2018 Technology, Media & Telecoms Predictions worth over $5,000 for free


Go Top