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Analysis

January’s top stories: Norway reports first BSE case, new US food safety agency

The Norwegian Food Safety Authority has confirmed the country's first ever case of bovine spongiform encephalopathy (BSE), in a 15-year-old cow in Nord-Trøndelag, while a bill has been proposed by US Congress to create a single food safety agency by combining 15 agencies. Foodprocessing-technology.com wraps up the key headlines from January 2015.

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