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Case Study: Esbro BV

Growing volume and quality at its old site was no longer an option for Esbro BV in Doetinchem, the Netherlands. With his completely new 13,500bph (225bpm) broiler processing plant, owner Joop Eskes can now stay ahead in the coming years.

For the time being, the new plant will concentrate on primary and secondary processing up to and including cut-up.

Eskes does not, however, exclude going into further processing on his own account at some time in the future.

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