FOSS has produced a video that explores various aspects of infrared analysis technology – a rapidly developing technology area that is increasingly important for dairy producers in optimising yield and quality.
A growing number of technology options are becoming available, which presents users with both opportunities and important choices. Called ‘Directions in dairy analysis’, the video includes interviews with experts from FOSS who explain the technology and the considerations to be made when selecting an infrared analytical instrument.
Topics covered are Fourier Transform infrared (FTIR), near infrared (NIR) transmission, NIR reflectance and other technologies such as Fourier Transform near infrared (FT NIR).
The video can be viewed here.
