Home > Industry Projects > Fruit and Vegetables > Amy's Kitchen -
Specifications - Amy's Kitchen - Organic Food Processing Plant, White City, Oregon, USA
| Key Data |
| Construction started | August 2005 |
| Project type | Organic vegetable processing facility |
| Location | Medford and White City, Jackson County, Oregon |
| Estimated investment | $40m ($20m on construction costs and $20m on production equipment) |
| Completion | October 2006 |
| Production | 4.5 million cases of pizza per year |
| Key Players |
| Sponsors | Amy's Kitchen, State of Oregon, City of Medford |
| Lead contractors | S&B James Construction |
| Landscaping | Catalyst |