Revolution Foods launches new noodle-based on-the-go meal

US-based company Revolution Foods has launched its new In a Cup noodle-based meal, in a bid to extend its mission to provide families with access to healthy meals.

The new product will be added to the company’s on-the-go meals and snacks portfolio. The company said that the healthy, convenient, and kid-friendly noodles are gluten and peanut free.

Revolution Foods CEO and co-founder Kristin Groos Richmond said: “Kids love noodles; they are consistently in the most popular meals across our school menus, but we realised there was a void in the category when it came to convenient on-the-go options.

“In a Cup was hand-crafted by our chefs to give families a nutritious, delicious, clean label noodle meal that they can easily pack for lunch and feel good about.”

The company created In a Cup based on the insights and view gained from serving 1.5 million school meals across the country each week.

As of August, In a Cup is available in three flavours from Target, Safeway, Albertsons and HEB outlets.

Revolution Foods co-founder and chief impact officer Kirsten Saenz Tobey said: “Three years ago, we created our retail product line in response to feedback from parents and teachers about the need for healthy, convenient meals and snacks that could keep students and families nourished throughout the day.

“We are deeply committed to finding innovative ways to satisfy the growing demand for healthy meal solutions. In a Cup is disrupting a tired category and is a step forward in our goal of fuelling today’s families with the nutrition they need to excel tomorrow.”

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Image: Revolution Foods' new product in the US market. Photo: courtesy of Revolution Foods.