Harry’s Fresh Foods opens new production facility in Nashville, Tennessee

US-based manufacturer of premium refrigerated products Harry’s Fresh Foods has expanded its operations by opening a 200,000ft² production facility in Nashville, Tennessee.

The company said that its new production facility has created approximately 300 new jobs.

Harry’s Fresh Foods CEO Jamie Colbourne said: “We are now among the first to manufacture on both sides of our country.

“Opening this Nashville production facility enables us to offer the same high-quality products with less distance to travel, improves efficiency and available delivered shelf life of the company’s fresh, natural and organic products.”

The new Nashville facility will produce branded and private-label products for club, retail, industrial, and food-service customers such as desserts, sauces, entrees and sides, frozen foods, and gluten-free, organic, vegetarian and vegan products.

Nashville mayor Megan Barry said: “It’s important for our city’s economic development to continue to attract companies like Harry’s Fresh Foods to Nashville.

“Harry’s Fresh Foods is a well-established north-west brand, making high-quality products. Having them in Nashville benefits their retail and commercial customers in the east, as well as increases our Middle Tennessee workforce.”

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Image: Harry’s Fresh Foods opens new production facility in Nashville. Photo: courtesy of Harry’s Fresh Foods.