Kellogg’s Pringles introduces new Thanksgiving flavours in US

Kellogg’s brand Pringles has launched a limited-edition series of new Thanksgiving-themed chips for this holiday season.

Packaged in a tray, the new Pringles Thanksgiving Dinner includes eight new flavours of the crisps: Turkey, Mashed Potatoes, Stuffing, Cranberry Sauce, Creamed Corn, Green Bean Casserole, Mac and Cheese, and Pumpkin Pie.

Pringles marketing senior-director Kurt Simon said: “Pringles are known for bold flavours and endless flavour stacking possibilities, so this holiday season we wanted to introduce snack-lovers to a new way to enjoy Thanksgiving favourites.

“The Pringles Thanksgiving Dinner flavours are not only new but cover every course of the real meal – from the main event, to sides and even dessert.”

The company noted that its new product, Pringles Thanksgiving Dinner, is a pilot taste test and will not be available for retail sale.

The Straits Times cited a statement on Pringles Facebook page that read: “A small quantity of the trays was distributed to “members of the media and selected influencers”.”

Kellogg is a US-based food manufacturing company engaged in the production of cereals, crackers, as well as savoury snacks and frozen foods.

It offers its food products under various brands, which include Keebler, Special K, Kellogg’s Frosted Flakes, Pop-Tarts, Kellogg’s Corn Flakes, Rice Krispies, Cheez-It, Eggo, and Mini-Wheats.

Last year, the company reported having reached sales of $13bn.