Term: Free Radical


Definition:

Free radicals refer to molecules that contain unpaired electrons, making them unstable and highly reactive. They react with other molecules, possibly resulting in successive electron transfer between molecules (a chain reaction). This can cause a disruption in cellular processes, resulting in oxidative stress and cellular damage.

Related:



Home
New On This Site
Products & Services
Company A-Z
Industry Projects
Features
White Papers
Jobs & Careers
Industry News
Gallery
Events & Exhibitions
Newsletter Sign-Up
Advertise With Us
About Us
Client Area


RSS What is RSS
The website for the food processing industry