Analysis

Inside Food: Issue 22

Inside Food: Issue 22

Kernel of truth: can popcorn really hope to tackle crisps in the UK snack market?

Kernel of truth: can popcorn really hope to tackle crisps in the UK snack market?

September's top stories: Fourth chocolate type unveiled, Bunge to acquire 70% stake in IOI Loders Croklaan

September's top stories: Fourth chocolate type unveiled, Bunge to acquire 70% stake in IOI Loders Croklaan

Could gas from sewage and landfills be the answer to global food shortages?

Could gas from sewage and landfills be the answer to global food shortages?

Regional focus: Southeast Asia

Regional focus: Southeast Asia

Chickpea innovations: what variations is the garbanzo bean being used in?

Chickpea innovations: what variations is the garbanzo bean being used in?

Radioactive revolution: improving Costa Rican food safety with nuclear technology

Radioactive revolution: improving Costa Rican food safety with nuclear technology

Frozen food: rebranding the sector

Frozen food: rebranding the sector

August's top stories: Food park in Dubai, Reckitt Benckiser's food business to be sold for $4.2bn

August's top stories: Food park in Dubai, Reckitt Benckiser's food business to be sold for $4.2bn

Does mandatory slaughterhouse CCTV go far enough in protecting animals from abuse?

Does mandatory slaughterhouse CCTV go far enough in protecting animals from abuse?

Fowl play: recall levels for poultry at highest level for 15 years

Fowl play: recall levels for poultry at highest level for 15 years

Hydroponics: the future of farming

Hydroponics: the future of farming

Carob comeback: the chocolate substitute is experiencing a spike in demand

Carob comeback: the chocolate substitute is experiencing a spike in demand

Real-world foods inspired by science fiction and pop culture

Real-world foods inspired by science fiction and pop culture

Behind the brands: ethical supply chains

Behind the brands: ethical supply chains

July's top stories: Vanilla project in Madagascar, Nestlé to further reduce cereal sugar levels

July's top stories: Vanilla project in Madagascar, Nestlé to further reduce cereal sugar levels

Increasing allergies: food reactions across Great Britain are growing at a concerning rate

Increasing allergies: food reactions across Great Britain are growing at a concerning rate

Snack attack: modular eating is on the rise

Snack attack: modular eating is on the rise

Natural colours: food colouring moves forward

Natural colours: food colouring moves forward

Farmer or farmer’s wife? Tackling gender stereotypes in agriculture

Farmer or farmer’s wife? Tackling gender stereotypes in agriculture

Safety and hygiene: food scandals and recalls are putting pressure on the industry

Safety and hygiene: food scandals and recalls are putting pressure on the industry