Direct Steam Injection Liquid Heating Systems
Heating Methods for Ultra-High Temperature PasteurizationPick Heaters
The move is on for ultra-high temperature (UHT) pasteurization, which will extend the shelf life of milk and other dairy products. UHT pasteurization is being used because consumers are buying more dairy products in bulk, dairy operations are becoming larger, and population expansion is increasingly causing consumers to be located in more remote locations throughout the world.
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