The Perspectives for the Food Industry
In connection with the Anuga FoodTec 2006 from 4 to 7 April in Cologne, Germany, we would like to invite you to attend the conference 'The Perspectives for the Food Industry' describing the possibilities and challenges in the food industry. The conference will be held on 5 April 2006 from 9.30 to 14.30.
The presenting companies are Gerstenberg Schröder, AarhusKarlshamn, Chr. Hansen, Danisco, Hahn & Co and Palsgaard A/S.
It is possible to download the registration form and to receive further information about the conference from our web site under 'Download Area'. All participants have to register before 15 March 2006.
Gerstenberg Schröder also invites you to visit us at our stand 4.1, K-009.
Programme:
09.30-09.40 Welcome
09.40-10.10 Churned spreads with low fat content - AarhusKarlshamn
10.10-10.40 Natural colour and dairy flavours - Chr. Hansen A/S
10.40-11.10 Extracts as alternatives to synthetic antioxidants - Danisco A/S
11.10-11.30 Break
11.30-12.00 Emulsified sauces - G. C. Hahn & Co
12.00-12.30 Emulsifier combinations for puff pastry margarine - Palsgaard A/S
12.30-13.00 GS Logic control system - Gerstenberg Schröder A/S