GEA Filtration - Separation, Purification, Concentration, Clarification, Isolation, Recovery, Filtration, and Pre-Concentration of Food and Food IngredientsGEA Filtration is a world leader in cross-flow membrane filtration, with reverse osmosis, nano-filtration, ultra-filtration, and micro-filtration as core technologies. CROSS-FLOW MEMBRANE FILTRATION TECHNOLOGYCross-flow membrane filtration technology is quickly gaining global acceptance as an important manufacturing step in many of the process lines in the food, food ingredients, dairy, brewery, beverage, nutraceutical, starch and sweetener industries. The ability to produce very specific separations at low or ambient temperatures with no phase change can, in many applications, make membrane filtration a much more cost-effective solution than more conventional methods such as rotary vacuum filtration or filter presses. Membrane filtration is a pressure driven technology with pore sizes ranging from 100-molecular weight to 5-microns. GEA Filtration is a one-stop supplier of the most advanced membrane filtration technology available. Your partnership with GEA Filtration is of great importance to your company's overall performance and ensures that, once you have built the ideal plant to meet your requirements, it will remain a profitable investment for years to come. Our value added services include pilot plant purchase / rental, testing and process development, engineering, manufacturing, automation, commissioning, replacement membranes and spare parts, optimization, training, documentation and validation. MICRO-FILTRATION, ULTRA-FILTRATION, NANO-FILTRATION, AND REVERSE OSMOSISThe product knowledge we gained by this experience is indicated by the following list of products suitable for processing on a GEA Filtration membrane filtration system. These systems include micro-filtration, ultra-filtration, nano-filtration, and reverse osmosis with either spiral-wound, stainless steel, ceramic, tubular, or plate-and-frame configurations. MILK, WHEY AND DAIRY FILTRATION
FRUIT, FRUIT JUICE AND BEVERAGE FILTRATION
MEAT PRODUCT FILTRATION
VEGETABLE AND GRAIN PRODUCT FILTRATION
WATER, WASTEWATER AND BRINE FILTRATION
SMALL-SCALE PILOT PLANTS FOR APPLICATION DEVELOPMENT AND MEMBRANE SCREENINGWith an increase in demand for functional foods, food ingredients, and food flavors, GEA Filtration offers a wide range of small-scale pilot plants for application development and membrane screening. GEA Filtration is part of GEA, an international process-engineering leader in the life sciences industry with more than 150 companies operating worldwide. As a team member with technology leaders like Niro, Westfalia Separator, GEA Wiegand, GEA Liquid Processing and Tuchenhagen specializing in liquid and powder processing systems, GEA Filtration is uniquely positioned to provide both customized membrane filtration plants as well as complete process lines specifically tailored to each customer's specific needs and requirements. Click here for Food Processing Technology - GEA Niro - Liquid and Powder Processing Systems Click here for Packaging Technology - GEA Powder Systems - Sanitary Powder Packaging Systems
GEA Filtration
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![]() Model L membrane filtration pilot plant - designed for membrane screening for the full filtration spectrum of small volumes of feed material. | ||
![]() Model T membrane filtration plant - designed for application development of ceramic micro-filtration and ultra-filtration. | |||
![]() GEA Filtration replacement program for membrane systems. For the longest life and maximum quality products from your membrane filtration system, we offer a unique membrane maintenance program. | |||
![]() Large membrane filtration installation for whey processing. |
