Cooling Tunnel Solution
23 Mar 2017
The vast majority of confectionery products are cooled in a tunnel during their production.
Tastier Lettuce with Munters
21 Mar 2017
Munters develops and manufactures dehumidifiers for the food industry, controlling the effects that humidity can cause in production processes.
Storage and Transportation of Powders
16 Mar 2017
Caking of powders and granules is a frequent problem in the food industry leading to halts in production and product losses.
Maximise Powder Production
23 Feb 2017
The sale prices of powders are getting increasingly higher, production tools cost more, so it is necessary to maximise the production of atomizing towers and fluidised beds.
Increased Productivity in Spray Drying Applications
20 Feb 2017
During summer, when moisture content in the air is high, spray drying operating conditions are less advantageous than in winter, when it is low.
High-Quality Air for High-Quality Food
16 Feb 2017
As the world's biggest supplier of desiccant dehumidifiers and air handling solutions, Munters has extensive experience as to techniques to fully control climate conditions.
Dehumidification in the Dairy Industry
06 Feb 2017
For most companies, the dry winter climate is preferable to the humid summer climate when comparing operating conditions.